Sarawak's temporary 50 percent royalty reduction for timber licenses provides urgent relief to a struggling sector while balancing economic preservation with long-term sustainability goals and Premier Sarawak's vision for diversification and forest conservation.
Sarawak targets ninety percent e-waste recovery by 2040 under Premier Abang Johari's bold circular economy vision, transforming waste into wealth and unlocking lucrative investment frontiers in advanced recycling, waste-to-energy infrastructure, and high-value bio-based manufacturing across the region.
Sarawak pepper, the “Black Gold of Borneo,” thrives on premium quality, not volume. Through technologies like AgriSmartEye, blockchain halal traceability, and IoT farming, it targets pharmaceutical and cosmetic markets, ensuring sustainability and global competitiveness.
Sustainable management of marine resources in Sarawak emphasizes the effectiveness of the Blue Economy policy, marine biodiversity conservation, and the Reef Ball project as key strategies. Statistics from the Department of Fisheries show a decline in marine fish landings from 157,249 metric tonnes (2014) to 96,103 metric tonnes (2024), raising concerns about the effectiveness of existing policies.
The Reef Ball project, involving more than 21,800 artificial reef units deployed along 746 km of coastline, has received international recognition and increased fish stocks by 20–30% within 3–5 years after installation. However, enforcement issues, coastal community awareness, and infrastructure shortages remain major challenges.
The journey of Sarawak pepper from vine to global market now tells a story far richer than flavour alone.
It speaks of a government that understands the future of trade, farmers equipped with 21st-century tools, and a product whose value is enhanced by its integrity.
Sarawak's temporary 50 percent royalty reduction for timber licenses provides urgent relief to a struggling sector while balancing economic preservation with long-term sustainability goals and Premier Sarawak's vision for diversification and forest conservation.
Sarawak targets ninety percent e-waste recovery by 2040 under Premier Abang Johari's bold circular economy vision, transforming waste into wealth and unlocking lucrative investment frontiers in advanced recycling, waste-to-energy infrastructure, and high-value bio-based manufacturing across the region.
Sarawak pepper, the “Black Gold of Borneo,” thrives on premium quality, not volume. Through technologies like AgriSmartEye, blockchain halal traceability, and IoT farming, it targets pharmaceutical and cosmetic markets, ensuring sustainability and global competitiveness.
Sustainable management of marine resources in Sarawak emphasizes the effectiveness of the Blue Economy policy, marine biodiversity conservation, and the Reef Ball project as key strategies. Statistics from the Department of Fisheries show a decline in marine fish landings from 157,249 metric tonnes (2014) to 96,103 metric tonnes (2024), raising concerns about the effectiveness of existing policies.
The Reef Ball project, involving more than 21,800 artificial reef units deployed along 746 km of coastline, has received international recognition and increased fish stocks by 20–30% within 3–5 years after installation. However, enforcement issues, coastal community awareness, and infrastructure shortages remain major challenges.
The journey of Sarawak pepper from vine to global market now tells a story far richer than flavour alone.
It speaks of a government that understands the future of trade, farmers equipped with 21st-century tools, and a product whose value is enhanced by its integrity.
Sarawak's temporary 50 percent royalty reduction for timber licenses provides urgent relief to a struggling sector while balancing economic preservation with long-term sustainability goals and Premier Sarawak's vision for diversification and forest conservation.
Sarawak targets ninety percent e-waste recovery by 2040 under Premier Abang Johari's bold circular economy vision, transforming waste into wealth and unlocking lucrative investment frontiers in advanced recycling, waste-to-energy infrastructure, and high-value bio-based manufacturing across the region.
Sarawak pepper, the “Black Gold of Borneo,” thrives on premium quality, not volume. Through technologies like AgriSmartEye, blockchain halal traceability, and IoT farming, it targets pharmaceutical and cosmetic markets, ensuring sustainability and global competitiveness.
Sustainable management of marine resources in Sarawak emphasizes the effectiveness of the Blue Economy policy, marine biodiversity conservation, and the Reef Ball project as key strategies. Statistics from the Department of Fisheries show a decline in marine fish landings from 157,249 metric tonnes (2014) to 96,103 metric tonnes (2024), raising concerns about the effectiveness of existing policies.
The Reef Ball project, involving more than 21,800 artificial reef units deployed along 746 km of coastline, has received international recognition and increased fish stocks by 20–30% within 3–5 years after installation. However, enforcement issues, coastal community awareness, and infrastructure shortages remain major challenges.
The journey of Sarawak pepper from vine to global market now tells a story far richer than flavour alone.
It speaks of a government that understands the future of trade, farmers equipped with 21st-century tools, and a product whose value is enhanced by its integrity.
Sarawak's temporary 50 percent royalty reduction for timber licenses provides urgent relief to a struggling sector while balancing economic preservation with long-term sustainability goals and Premier Sarawak's vision for diversification and forest conservation.
Sarawak targets ninety percent e-waste recovery by 2040 under Premier Abang Johari's bold circular economy vision, transforming waste into wealth and unlocking lucrative investment frontiers in advanced recycling, waste-to-energy infrastructure, and high-value bio-based manufacturing across the region.
Sarawak pepper, the “Black Gold of Borneo,” thrives on premium quality, not volume. Through technologies like AgriSmartEye, blockchain halal traceability, and IoT farming, it targets pharmaceutical and cosmetic markets, ensuring sustainability and global competitiveness.
Sustainable management of marine resources in Sarawak emphasizes the effectiveness of the Blue Economy policy, marine biodiversity conservation, and the Reef Ball project as key strategies. Statistics from the Department of Fisheries show a decline in marine fish landings from 157,249 metric tonnes (2014) to 96,103 metric tonnes (2024), raising concerns about the effectiveness of existing policies.
The Reef Ball project, involving more than 21,800 artificial reef units deployed along 746 km of coastline, has received international recognition and increased fish stocks by 20–30% within 3–5 years after installation. However, enforcement issues, coastal community awareness, and infrastructure shortages remain major challenges.
The journey of Sarawak pepper from vine to global market now tells a story far richer than flavour alone.
It speaks of a government that understands the future of trade, farmers equipped with 21st-century tools, and a product whose value is enhanced by its integrity.
Sarawak's temporary 50 percent royalty reduction for timber licenses provides urgent relief to a struggling sector while balancing economic preservation with long-term sustainability goals and Premier Sarawak's vision for diversification and forest conservation.
Sarawak targets ninety percent e-waste recovery by 2040 under Premier Abang Johari's bold circular economy vision, transforming waste into wealth and unlocking lucrative investment frontiers in advanced recycling, waste-to-energy infrastructure, and high-value bio-based manufacturing across the region.
Sarawak pepper, the “Black Gold of Borneo,” thrives on premium quality, not volume. Through technologies like AgriSmartEye, blockchain halal traceability, and IoT farming, it targets pharmaceutical and cosmetic markets, ensuring sustainability and global competitiveness.
Sustainable management of marine resources in Sarawak emphasizes the effectiveness of the Blue Economy policy, marine biodiversity conservation, and the Reef Ball project as key strategies. Statistics from the Department of Fisheries show a decline in marine fish landings from 157,249 metric tonnes (2014) to 96,103 metric tonnes (2024), raising concerns about the effectiveness of existing policies.
The Reef Ball project, involving more than 21,800 artificial reef units deployed along 746 km of coastline, has received international recognition and increased fish stocks by 20–30% within 3–5 years after installation. However, enforcement issues, coastal community awareness, and infrastructure shortages remain major challenges.
The journey of Sarawak pepper from vine to global market now tells a story far richer than flavour alone.
It speaks of a government that understands the future of trade, farmers equipped with 21st-century tools, and a product whose value is enhanced by its integrity.
Sarawak's temporary 50 percent royalty reduction for timber licenses provides urgent relief to a struggling sector while balancing economic preservation with long-term sustainability goals and Premier Sarawak's vision for diversification and forest conservation.
Sarawak targets ninety percent e-waste recovery by 2040 under Premier Abang Johari's bold circular economy vision, transforming waste into wealth and unlocking lucrative investment frontiers in advanced recycling, waste-to-energy infrastructure, and high-value bio-based manufacturing across the region.
Sarawak pepper, the “Black Gold of Borneo,” thrives on premium quality, not volume. Through technologies like AgriSmartEye, blockchain halal traceability, and IoT farming, it targets pharmaceutical and cosmetic markets, ensuring sustainability and global competitiveness.
Sustainable management of marine resources in Sarawak emphasizes the effectiveness of the Blue Economy policy, marine biodiversity conservation, and the Reef Ball project as key strategies. Statistics from the Department of Fisheries show a decline in marine fish landings from 157,249 metric tonnes (2014) to 96,103 metric tonnes (2024), raising concerns about the effectiveness of existing policies.
The Reef Ball project, involving more than 21,800 artificial reef units deployed along 746 km of coastline, has received international recognition and increased fish stocks by 20–30% within 3–5 years after installation. However, enforcement issues, coastal community awareness, and infrastructure shortages remain major challenges.
The journey of Sarawak pepper from vine to global market now tells a story far richer than flavour alone.
It speaks of a government that understands the future of trade, farmers equipped with 21st-century tools, and a product whose value is enhanced by its integrity.
Sarawak's temporary 50 percent royalty reduction for timber licenses provides urgent relief to a struggling sector while balancing economic preservation with long-term sustainability goals and Premier Sarawak's vision for diversification and forest conservation.
Sarawak targets ninety percent e-waste recovery by 2040 under Premier Abang Johari's bold circular economy vision, transforming waste into wealth and unlocking lucrative investment frontiers in advanced recycling, waste-to-energy infrastructure, and high-value bio-based manufacturing across the region.
Sarawak pepper, the “Black Gold of Borneo,” thrives on premium quality, not volume. Through technologies like AgriSmartEye, blockchain halal traceability, and IoT farming, it targets pharmaceutical and cosmetic markets, ensuring sustainability and global competitiveness.
Sustainable management of marine resources in Sarawak emphasizes the effectiveness of the Blue Economy policy, marine biodiversity conservation, and the Reef Ball project as key strategies. Statistics from the Department of Fisheries show a decline in marine fish landings from 157,249 metric tonnes (2014) to 96,103 metric tonnes (2024), raising concerns about the effectiveness of existing policies.
The Reef Ball project, involving more than 21,800 artificial reef units deployed along 746 km of coastline, has received international recognition and increased fish stocks by 20–30% within 3–5 years after installation. However, enforcement issues, coastal community awareness, and infrastructure shortages remain major challenges.
The journey of Sarawak pepper from vine to global market now tells a story far richer than flavour alone.
It speaks of a government that understands the future of trade, farmers equipped with 21st-century tools, and a product whose value is enhanced by its integrity.
Sarawak's temporary 50 percent royalty reduction for timber licenses provides urgent relief to a struggling sector while balancing economic preservation with long-term sustainability goals and Premier Sarawak's vision for diversification and forest conservation.
Sarawak targets ninety percent e-waste recovery by 2040 under Premier Abang Johari's bold circular economy vision, transforming waste into wealth and unlocking lucrative investment frontiers in advanced recycling, waste-to-energy infrastructure, and high-value bio-based manufacturing across the region.
Sarawak pepper, the “Black Gold of Borneo,” thrives on premium quality, not volume. Through technologies like AgriSmartEye, blockchain halal traceability, and IoT farming, it targets pharmaceutical and cosmetic markets, ensuring sustainability and global competitiveness.
Sustainable management of marine resources in Sarawak emphasizes the effectiveness of the Blue Economy policy, marine biodiversity conservation, and the Reef Ball project as key strategies. Statistics from the Department of Fisheries show a decline in marine fish landings from 157,249 metric tonnes (2014) to 96,103 metric tonnes (2024), raising concerns about the effectiveness of existing policies.
The Reef Ball project, involving more than 21,800 artificial reef units deployed along 746 km of coastline, has received international recognition and increased fish stocks by 20–30% within 3–5 years after installation. However, enforcement issues, coastal community awareness, and infrastructure shortages remain major challenges.
The journey of Sarawak pepper from vine to global market now tells a story far richer than flavour alone.
It speaks of a government that understands the future of trade, farmers equipped with 21st-century tools, and a product whose value is enhanced by its integrity.
Sarawak pepper, the “Black Gold of Borneo,” thrives on premium quality, not volume. Through technologies like AgriSmartEye, blockchain halal traceability, and IoT farming, it targets pharmaceutical and cosmetic markets, ensuring sustainability and global competitiveness.
Transform waste into wealth. Sarawak’s smart recycling ecosystem turns sustainable practices into high-yield opportunities, attracting strategic FDI and empowering local DDI. Join the circular economy revolution where environmental stewardship meets unstoppable growth, ESG compliance, and measurable returns for global investors.
Sarawak's smart city vision, powered by 4G and 5G, creates vast investment opportunities aligned with SDG, ESG, and PCDS 2030. The Kenyalang Smart City project, SMART600 initiative, and strategic partnerships with ZTE position Sarawak as a premier digital economy destination.
The launch of Sarawak’s first homegrown Gallium Nitride (GaN) semiconductor chip via the keteq.GaN and keteq.ai platforms represent more than a technical milestone - it signals a transformation in the state’s economic direction.
Seorang anak muda dari Bintulu, Jonas Ting, meneruskan legasi keluarganya dalam penternakan arnab berasaskan ekonomi kitaran.
Melalui inovasi dan automasi, beliau mengurus ladang secara lestari, memproses sendiri makanan ternakan serta mengitar sisa menjadi baja, menjadikan usahanya contoh kejayaan belia dalam ekonomi mampan
Sarawak introduces Keteq AI, the world’s first AI-based power conversion device, revolutionising energy efficiency and reinforcing its ambition to become a global digital and semiconductor technology hub.
